Maple Apple French Toast Bake Recipe
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Recipe: Maple Apple French Toast Bake October’s Harvest of the Month item is apples and what better way to warm up on... Read More
October’s Harvest of the Month: Apples!
October means fall is here, which also means it is time to bob for apples! Did you know that 25% of an... Read More
Harvest of the Month Recipe: Choose Your Own Adventure Kale Salad
Choose Your Own Adventure Kale Salad Round up your favorite ingredients and build a delicious kale salad with this recipe framework. Servings:... Read More
September’s Harvest of the Month: Kale!
This month we are celebrating kale, a champion cold weather vegetable and super nutritious food! It is a tasty addition to your... Read More
Harvest of the Month Recipe: Cherries — Red, White & Blue Salad
Red, White, and Blue Salad Source: Northwest Cherry Growers Servings: 6 Ingredients: Salad 1 1/2 cups Fresh sweet cherries, pitted 1 1/2... Read More
August Harvest of the Month: Cherries
There are over 1,000 varieties of cherries being grown in the United States. There are two main types grown commercially, “sweet” and... Read More
Harvest of the Month Recipe: Baked Zucchini Chips
Baked Zucchini Chips Go beyond the zucchini bread – this is a fun way to eat summer squash! Servings: 6 Ingredients: 3... Read More
August’s Harvest of the Month: Summer Squash
Summer squash are not a significant part of Montana agriculture, but are widely grown in gardens throughout the state. Often people grow... Read More
A Wonderful Year of GVF2S School Programming
The 2018 – 2019 school year marked another wonderful year of programming around the Gallatin Valley. All told, GVF2S educators taught 510... Read More
Dairy Recipe: Razzle Dazzle Smoothie
Dive into July’s Harvest of the Month ingredient — Dairy — with this delicious and crowd pleasing smoothie. Mix and match to... Read More